7 Vegetables That You Can Regrow Again. And Again. And Again. And Again.

Food is expensive. If you do the grocery shopping for your household, you know that this is one of the highest costs related to your home and family.

While it may be unlikely that you can completely eliminate your grocery bill, you can grow certain foods yourself. And, you can grow them from scraps that you would normally throw away.

There are a number of fruits and vegetables that you can replant and grow yourself, ensuring that you always have these items on hand when you need them and helping you to cut down on the money that you spend on produce every week.
If you have ever considered growing your own food, this post contains a list of 7 foods that you can grow from the leftover scraps and seeds that you normally throw out.


1. Lettuce

Lettuce, Bok Choy and cabbage are relatively easy to grow from scraps. Instead of throwing out those leftover leaves, simply place them in a bowl with just a bit of water in the bottom. Keep the bowl somewhere that gets good sunlight and mist the leaves with water a couple of times each week. After 3 or 4 days, you will notice roots beginning to appear along with new leaves. When this happens you can transplant your lettuce or cabbage in soil.

2. Basil

You can regrow basil by putting the basil stems with leaf nodes in a glass of water and placing them in a sunny spot. Wait for the roots to grow about 2 inches long and then transfer them in pots.

3. Carrots

The leaves of carrot are actually edible and you can regrow them by putting carrot tops in water in a well-lit room or a window sill.

4. Green Onion

Onions are very easy to grow indoors or out. You just have to cut the root of the onion off and make sure that you leave about a half an inch of onion when you do. Cover lightly with potting soil and keep in a sunny area. For green onions, simply put the white base with the roots intact in a container of water and place in direct sunlight. Change the water out every few days and the green will continue to grow. Just snip what you need and allow it to grow as long as you like.

5. Garlic

Garlic is really easy to grow and can be done from just one clove. When you buy garlic, you get several cloves so just pull one off and plant it with the roots facing down in potting soil. Garlic likes plenty of direct sunlight so in warmer weather, keep it outdoors in the sun during the day. Once you notice that new shoots have established, cut the shoots back and your plant will produce a bulb. You can take part of this new bulb and plant again.

6. Celery

You can regrow celery by cutting off the base of the celery and placing it in a bowl of warm water in a sunny spot. The new leaves in the middle of the base will begin to grow and thicken in 5 to 7 days. Then you can transfer it to a pot with soil.

7. Ginger

You can regrow ginger by soaking ginger chunks overnight in water and then transferring them in a pot with soil in a warm and sunny place.


Source: healthyfoodhouse.com

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