Ann Cameron, an author of 15 children’s books, ‘cured’ her Stage 4 cancer with carrot juice only.
She states, “I believe from personal experience that carrots can cure cancer – and rapidly, without chemotherapy, radiation, or other dietary changes.”
On June 6, 2012, Ann had surgery for Stage 3 colon cancer. She had decided against chemotherapy and actually started feeling better, until about November 6, 2012.
A routine follow-up CT scan indicated lung cancer. She was diagnosed with Stage 4 colon cancer which had metastasized to the lungs. Her doctor predicted a two to three-year life expectancy.
The Carrot Juice Which Saved Her Life
Her healing started on November 17 when she read a letter of Ralph Cole on the Internet, who claimed that he has cured his cancer on the neck by drinking 5 lbs of carrots per day (2.5 kilograms of carrot juice per day).
Ann had no chemo, no radiation and no other dietary modifications except the added carrot juice. She continued eating some meat and sometimes indulged in various unhealthy foods, including ice cream.
The final result was after eight months when she was cancer free.
Sometimes conventional medicine is not the only alternative to cure a disease. By nourishing your body with the vitamins and minerals from fruits and vegetables you help it rejuvenate itself and in such an alkaline environment only healthy cells will dwell.